At the Montville Inn you’ll enjoy our signature homemade pastas, fresh baked breads, hand-cut steaks, outstanding chicken dishes, fresh seafood and exquisite dessert creations.
We use the freshest possible farm-to-table ingredients to create our ever-changing seasonal menu for your enjoyment. Our chef carefully selects only the best ingredients brought in daily from nearby farms throughout the Mid-Atlantic region and chooses the freshest fish from the fish market each morning.
- Private Dining
The Montville Inn is the ideal location for your upcoming lunch or dinner in one of our private dining rooms for groups from 8 to 65 people. For groups of 65 to 100, the main dining room can be used for private events on weekend afternoons.
For more information on private dining please visit our Private Dining page.
- Custom Wine Tastings and Food Pairings
We’ll customize a wine tasting for you and your friends. Ask us for tasting recommendations!